Sunday, October 6, 2013

The Ten Commandments - a marinade for the living flesh



My preview is about the recipe of a heavenly steak and the product is YOU. Get marinated for a life filled with peace & love shared with joy & happiness. For that is the only meal we will all be craving for.


Making a perfect steak has never been easy. The ingredients are simple but the procedure to cook it needs special care and knowledge. You need the best quality of the meat, attention to the cooking time, how long to marinate the meat and skills to tickle the palate. Like waiting for the pores to open and absorb the marinade so you get that scrumptious taste in every bite. Maintaining the temperature to the right degree and very important to know when it is perfectly cooked. And finally presented with the hope and pride a delicious meal to be complimented.

Now most of you must have seen that steak made at Hell’s Kitchen. Fine, now that we do not use the fat from the meat for a steak, I'll chew the fat instead to give you a preview of a steak from the Heavenly Kitchen. And by the way I am not a Master chef from Hell’s Kitchen or a Pastor chef from the Heavenly Kitchen.


The ingredients are simple, just ten of them, all in one pack called the commandments. And just as any other steak a single ingredient missing does not make a perfect steak. Likewise here too you need all of them. The recipe is easy but getting done needs one to be seasoned well. Unlike the complication in cooking a steak at Hell’s Kitchen, here it is different. As I said the ingredients or commandments are important and the right ingredients mixed together will enter the pores of the living flesh. The marinade interacts and self produces heat through a citric reaction that slowly cooks you to a living steak. The perfect steak from the Heavenly Kitchen described on the menu as ‘God’s Child’ – a beautiful soul marinated by the best ingredients to naturally produce a succulent product filled with peace and love for all humanity . The only scrumptious meal you can serve God is a well seasoned soul.

Just like Hell’s Kitchen you have a lot of failures but the contestants strive hard to get to the top. Not all of them do, but the attempt pays off. They are still certified from Hell’s Kitchen, a great pride for the contestants. Likewise, you don’t have to be a Pastor Chef in The Heavenly Kitchen, not all of us will be. But the attempt will still get you a place in The Heavenly Kitchen. And you will be a certified participant, with pride for a lifetime.

As we all learn from the experts, so do I. Many attempts have I made, many times burnt my fingers, and still struggling to get the ingredients right. But I will keep trying because I know as a fact that Jesus is so hungry for a perfect steak. As you expect a compliment from the Heavenly Father to be the perfect steak, you must remember that Jesus does not expect you to be a chef of the Heavenly Kitchen but just take part in the cooking. 
Last but not least don’t forget your grace before the meal….. just say-

“ Jesus, I am not the best cook in your kitchen and  I cannot afford the best quality of products for your recipe. But I tried hard to follow the procedures and failed many times. If my meal I present to you is not good enough, then I ask you to be my Chef for guidance. I ask you this through God, your Father”

Amen.

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